Characteristics
- Volume
- 0.75 l
- Colour
- white wines
- residual sugar
- 0.50 g/l
- Acids
- 6.70 g/l
- Alcohol
- 12.50 % vol.
- extract
- 19.60 g/l
Technology
Grapes come from 40 years old Hintertály vineyard. 12 hours of maceration and gentle pressing. Wine was fermented in small and big oak barrels with lees contact of 24 months. Minimum sulfur content and rich body.
Winemaker´s note
Round and characteristic wine from old vines in Hintertály vineyard. Long lees contact in french and german oak barrels makes the wine smooth and complex.
Contains SO2
Suitable for vegans
Země původu: Česká republika
Výrobce: Vinařství Obelisk s.r.o
Plněno ve vinařství: Vinařství Obelisk s.r.o, Celńák 1212, 691 42 Valtice